One of the most important goals in transitioning from a global economy to a local one involves producing, distributing, consuming and storing food locally. WELL has been and continues to be involved in this area. Click on the sub-links to see some of the projects we have been involved with and/or have supported.
This area is so vast and important, that we are constantly seeking volunteers and project owners. If you are interested in local food, please contact WELL or any CC member to learn of opportunities.