August 5, 2011
~Reskilling our Community ~ The BASICS of Cottage FERMENTATION …creating healthy probiotics from the orchard, field and garden… Let’s Ferment a New Local Culture! Saturday, October 1st, 2011 Little Lake Grange Kitchen 10am to 2pm, bring a sack lunch ~ $40 Fee ~ Half Price to Grange members! ~ Register now ~ Limited Space Introduction more »
Read the full article →
May 12, 2011
Gleaning season will be upon us soon and promises to be bountiful, given the abundant rains this year. We hope some of you will make 2011 the year to join our project and help surpass our good harvest in 2010. The Grateful Gleaners started up in 2004 as the noble idea of collecting excess fruit, more »
Read the full article →